Aircraft Engines Carburetor Systems

Carburetors are classified as either float type or pressure type. The float type of carburetor, complete with idling, accelerating, mixture control, idle cutoff, and power enrichment systems is probably the most common of all carburetor types. Pressure carburetors are usually not found on small aircraft. The basic difference between a float-type and a pressure-type carburetor is the delivery of fuel. The pressure-type carburetor delivers fuel under pressure by a fuel pump.

In the operation of the float-type carburetor system, the outside air first flows through an air filter, usually located at an air intake in the front part of the engine cowling. This filtered air flows into the carburetor and through a venturi, a narrow throat in the carburetor. When the air flows through the venturi, a low-pressure area is created, which forces the fuel to flow through a main fuel jet located at the throat. The fuel then flows into the airstreams where it is mixed with the flowing air. [Figure 6-10]

The fuel/air mixture is then drawn through the intake manifold and into the combustion chambers where it is ignited. The float-type carburetor acquires its name from a float, which rests on fuel within the float chamber. A needle attached to the float opens and closes an opening at the bottom of the carburetor bowl. This meters the correct amount of fuel into the carburetor, depending upon the position of the float, which is controlled by the level of fuel in the float chamber. When the level of the fuel forces the float to rise, the needle valve closes the fuel opening and shuts off the fuel flow to the carburetor. The needle valve opens again when the engine requires additional fuel. The flow of the fuel/air mixture to the combustion chambers is regulated by the throttle valve, which is controlled by the throttle in the flight deck.

The float-type carburetor has several distinct disadvantages. In the first place, imagine the effect that abrupt maneuvers have on the float action. In the second place, the fact that its fuel must be discharged at low pressure leads to incomplete vaporization and difficulty in discharging fuel into some types of supercharged systems. The chief disadvantage of the float carburetor, however, is its icing tendency. Since the float carburetor must discharge fuel at a point of low pressure, the discharge nozzle must be located at the venturi throat, and the throttle valve must be on the engine side of the discharge nozzle. This means the drop in temperature due to fuel vaporization takes place within the venturi. As a result, ice readily forms in the venturi and on the throttle valve.
A pressure-type carburetor discharges fuel into the airstream at a pressure well above atmospheric. This results in better vaporization and permits the discharge of fuel into the airstream on the engine side of the throttle valve. With the discharge nozzle located at this point, the drop in temperature due to fuel vaporization takes place after the air has passed the throttle valve and at a point where engine heat tends to offset it. Thus, the danger of fuel vaporization icing is practically eliminated. The effects of rapid maneuvers and rough air on the pressure-type carburetors are negligible since their fuel chambers remain filled under all operating conditions.